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A vibrant and aromatic dish that highlights the natural quality of our ingredients. We use premium New Zealand Grass-Fed Beef Brisket, sliced into tender strips and marinated in a golden blend of fresh turmeric, ginger, and traditional spices.
The beef is quick-fried to lock in its juices, resulting in a buttery, melt-in-your-mouth texture with a beautiful earthy crust. Served with a generous portion of steamed white rice (Nasi Putih) and topped with crispy fried aromatics, this dish is an honest, flavorful, and protein-rich meal that celebrates the simplicity of traditional Indonesian-inspired cooking.
